CHEESE TART

INGREDIENTS

• 3 eggs
• 1 pastry
• 100 gm fresh goat
• 250 gm grated cheese
• 10 ml of liquid cream
•  a few fresh mint leaves
•  a pinch of salt and pepper

 

DIRECTION

• In a bowl, mix the eggs, cream, salt and pepper.
• Then added grated emmental and goat.
• Cup mint leaves, and added to the preparation.
• Preheating the oven thermostat 6-7 (200-220 ° C).
• Has the dough to a pie pan, and pour your preparation.
• Bakes the dish for 40 minutes.
• Attention, it can darken quite quickly because of the cheese.
• You can protect your pie with a sheet of parchment paper.