MINI MADELEINES APPETIZING GOAT

INGREDIENTS

• 70 gm fresh goat half
• 100 gm flour
• 2 eggs
• 3 tablespoon. Coffee baking powder
• 2 teaspoon of olive oil
• 20 gm melted butter
• 2 teaspoon with Parmesan
• 4 tablespoons milk
• 1 pinch salt and pepper

 

DIRECTION

• I mix all the ingredients with a whisk, except the goat, I incorporate last, cut into small pieces.
• I put the preparation in the fridge for 30 min.
• I preheat the oven to 210 degrees and spread the mixture into silicone molds mini madeleines.
• I put in the oven for 3 minutes, then lower the thermostat to 180 degrees and let cook for 5/6 minutes, until the madeleines are nicely browned.
• And now, it's very yummy and Mini Chef will have made a meal!