MARBLE CAKE TO THERMOMIX

 

Preparation time 5 min
Cooking time 40 min at 180 ° C (T ° 6)

INGREDIENTS

• 270 gm of flour
• 150 gm of caster sugar
• 100 gm soft butter
• 50 gm milk
• 50 gm bitter chocolate powder
• 10 gm of yeast
• 3 eggs
• 1 packet of vanilla sugar

 
DIRECTION

• Preheat oven to 180 ° C.
• Put the softened butter into pieces with sugar, milk and eggs in the bowl of Thermomix and blend 2 min at speed 5.
• Add flour and baking powder. Mixer new 5 speed 20 sec.
• Into a mold previously buttered and floured cake, pour half of the batter.
• In the rest of the preparation, add the cocoa and mix 10 sec speed 7. Pour over who is already in the mold.
• For marbling, perform movements from bottom to top with the Thermomix spatula or a fork for a finer marbling.
• Bake about 40 minutes at 180 ° C. Do not hesitate to check for doneness by sticking a knife in the marble. Your kids will love already!