INGREDIENTS
- 150 gm flour
- 1 egg
- 30 ml of milk
- 24 cocktail sausages
- 50 gm Parmesan
- Salt and pepper
DIRECTION
- I preheat the oven to 180 °.
- In a bowl, I pour the flour and add the beaten egg. I mix and gradually add the milk and Parmesan. I salt and pepper.
- I deposited in the alveoli of 12 muffin silicone 2 cocktail sausages and put in the oven for 10 min.
- I'm out of the oven and spread the preparation Parmesan into the molds.
- I put in the oven for 20 min.
- Extras lukewarm appetizer with a salad or appetizer just like that, the little blanks can be eaten in two bites!

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