BROWNIES

INGREDIENTS

• 200 gm chocolate 70%
• 130 gm sugar
• 50 gm flour
• 150 gm unsalted butter
• 4 eggs
• 125 gm of walnuts

DIRECTION

• Preheat oven to 180 °
• Melt chocolate in double boiler with butter.
• Pour into a container to which we add sugar, flour, eggs and chopped walnuts (do the robot with the help of a parent).
• Butter the pan and bake for about 30 minutes