CROQUES SPANISH

INGREDIENTS

•  3 onions
•  8 slices of bread
•  1 box of cherry tomatoes
•  100 g gruyere
•  1 tablespoon oil
•  Salt and pepper

DIRECTION

• Cook the onions over low heat with oil and add the quartered tomatoes.
• Add salt and pepper
• Spread the mixture on the bread
• Put the cheese and bake 15 minutes at 180 ° C.