STRAWBERRY JELLY SLICE RECIPE

INGREDIENTS

• Auto 3/4 cup cake flour
• 1/3 cup shredded coconut
• 1 packet of strawberry jelly Plane
• 1 1/2 cups boiling water
• 1/3 cup brown sugar
• 90g melted butter
• 2 teaspoons gelatin
• 1 punnet of strawberries, chopped

DIRECTION

•  Line a baking paper lamington to cover base and extend on each side.
• Mix the flour, sugar and coconut in a large bowl.
• Add melted butter and mix.
• Press mixture into bottom of prepared pan.
• Make the filling by combining crystals and gelatin jelly and then add boiling water. Stir until dissolved
• Cool the filling in the refrigerator until thick and syrupy, then add the strawberries.
• Pour filling over the cooled base and refrigerate until firm.
• Regular cut into squares and serve with strawberries and whipped cream extra.